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sautéed shrimp with andouille sausage, onions, celery, carrots and red peppers in a white wine cajun cream sauce; served over linguine noodles […]
steak tips in diane sauce; served over shrimp scampi risotto and grilled zucchini.
house-made french onion dip served with our bbq ripple chips.
parmesan & horseradish crusted salmon; served over garlic mashed potatoes and grilled asparagus.