State Fair Grub

Available Monday, August 31st - Sunday, September 6th
*dine-in only*

Grilled Corn on the Cob (1) | 5

House-made Corn Dog (1) | served with ketchup and mustard | 6

House-made Cheese-on-a-stick (2) | 6

Beef Satay (3) | served with giardiniera, pickled veggies and spicy mustard | 8