sautéed garlic butter shrimp in a white wine tomato sauce and topped with rosemary parmesan roasted tomatoes over capellini pasta; served with a petite mixed green salad and a hawaiian roll.
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rosemary-roasted tomatoes, shrimp and linguini tossed in creamy house-made pesto with a balsamic drizzle.
seasoned ground beef and house-made gouda cheese sauce with elbow noods – topped with bacon, tomatoes, onions, pickles and yellow mustard drizzle; […]
ryan knocked this out of the park! and he only made one… so get it.
street corn with cotija cheese, tajín, mayo and lime.