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calabrese sausage in house-made marinara sauce; served with angel hair pasta and baguette.
grilled ny strip topped with portabella mushrooms and garlic butter shrimp; served over mashed potatoes and lemon green beans with a side […]
hand-battered catfish with house-made remoulade topped with shredded romaine, onion and tomato on a hoagie; served with cheesy grits and creole slaw.
