CHORIZO & EGGS // $16.99

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house-made chorizo sautéed with peppers and onions served over smashed tater tots and corn tortillas; topped with cilantro and fried egg and served with a side of salsa verde.

SPECIAL! Steak au Poivre *

seared sirloin, roasted garlic mashed potatoes and creamed spinach; finished with a red wine demi-glace. a classic french dish.

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FRIED CAULIFLOWER // $11.99 VG

hand-breaded cauliflower served with your choice of ranch or bleu cheese CAJUN DRY RUB ◼◻◻◻◻SWEET & SPICY WHISKEY ◼◻◻◻◻THAI CHILI ◼◻◻◻◻BUFFALO ◼◼◻◻◻SPICY GARLIC ◼◼◻◻◻CHINESE HOT MUSTARD ◼◼◼◻◻ * contains […]