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stewed lamb shoulder served on a house-made, lightly fried corn tortilla with cilantro, onion, cotija cheese and choice of salsa.
wood-grilled ny strip topped with house-made chimichurri; served with patatas bravas and grilled asparagus.
fries loaded with cheddar cheese blend, bacon and sour cream.
house-made jambalaya with andouille sausage, chicken and shrimp; served over jasmine rice with collard greens and honey-butter cornbread.