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house-made french onion dip served with our bbq ripple chips.
pan seared hanger steak with tequilla-lime seasoned peppers onions and mushrooms, pickled jalapeños and covered in cotija cheese; served over mexican style […]
house-made deli style spinach & artichoke dip; served cold with king’s hawaiian sweet rolls and an assortment of veggies.
wood-grilled NY strip topped with sautéed peppers and onions in a roasted poblano salsa Verde and cotija cheese; served with mexican style […]